So... next time we're in SOHO...

Ho!

photo by Lauren Shockey

Travel advice from someone who knows...

her potatoes, 

"We stopped at a popular restaurant for a lunch of cepelinai -- shredded potatoes stuffed with meat, rolled into balls and then boiled -- and potato pancakes."

poodles,
and place in history.

"Red Dot worked closely with the University of Wisconsin's agricultural department to create the perfect potato for chips. The University continued to do research in this area after Red Dot folded and in 1990 introduced the Snowden potato, now considered the ultimate chipping potato."

The Wisconsin Historical Society has the story...  as Fred & Kathryne Meyer enter the Wisconsin Potato & Vegetable Growers Association Hall of Fame

"The 3-D spud warms below your very fingers and is all up in your olfactory grill."

Advertisers getting all up in your grill.  (Or grille, if you prefer.)

Fried mashed potatoes

Fry 'em up in a pan.

(Photo: Danny Kim. Illustrations by John Burgoyne.)

For chickenlittle (the commenter): Chickpea Potato Salad With Lemon-Garlic Dressing

A recipe.

The art of sculpted mashed potato

High, low, and middle.

She even out potato-blogs me

http://althouse.blogspot.com/2012/01/at-fingerling-cafe.html